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Smoked Hams

Using only the finest quality pork from East Anglia, smoked in-house over wood chippings to give a wonderful, subtle taste. These hams make a fabulous centrepiece to any meal and a great idea for a gift.

Smoked Gammon

We air dry, cure and smoke our locally sourced gammon, slowly over beech chippings producing a delicious succulent flavour. Giving you the wow experience!

Pies

Our prize winning pork based pies are made from locally produced pork, cooked in a lovely rich hot water pastry.

Bacon

Our bacon is cured and smoked in house, producing good tender, meaty bacon

Sausages

Award winning sausages homemade to our very special traditional recipe, still using natural casings.

Smoked Chicken

Lightly smoked to give a delicious, subtle taste. This is wonderful to eat, either hot or cold. Supplied in packs of 2, uncooked.

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